HOUSE ORIGINALS
"A touch of down home on the hill"
Choice of Daily Special Potatoes or Rice with Seasonal Vegetables

CHICKEN LIVERS
Sauteed plump and juicy, famous for over sixty years $14.95
BLACKENED CATFISH
Marinated fillet authentically blackened served over our "famous" Cajun Sauce $16.95
"CHICKEN FRIED" STEAK
Tenderized sirloin strip steak "Southern Fried" & draped with "our country gravy" $16.95
"The Van's" SCALLOPS
"Our exclusive preparation"
Two hand-formed patties breaded & pan fried $18.95
GENOESE PORK CHOP
(Allow 35 minutes)
Stuffed with Italian sausage and mozzarella cheese draped with a creamy pesto sauce $19.95
FRIED JUMBO PRAWNS
Five, deep fried in our "tempura style"batter $19.95
PORK PORTERHOUSE
Over one pound, honey cured and roasted
Draped with an apple/pecan pork reduction $19.95
MEDALLIONS OF BEEF
Sauteed slices of beef tenderloin draped with a beef reduction & mushrooms$22.95
BLACKENED FILET MIGNON
Marinated in "our blend" of cajun spices accompanied by our "famous" dipping sauce.
OVER 1/2lb $29.95
The Van's Cut...OVER 3/4lb $38.95

MESQUITE BROILED
We're old fashioned...
We still light our charcoal with yesterday's newspaper! Choice of Daily Special Potatoes or Rice with Seasonal Vegetables
"LOCAL" CHICKEN
(Allow 35 minutes)
1/2 Jumbo chicken seasoned with rosemary and garlic $16.95
PORK CHOP
Extra thick honey cured seasoned with garlic and sage $16.95
BEEF TRI-TIP
1/2 lb sliced over a Balsamic reduction w/ capers $19.95
SALMON
Fillet of salmon draped with a lemon dill butter $22.95
LAMB T-BONES
Two extra thick chops drizzled with a garlic/mint butter $24.95
NEW YORK STEAK
Choice aged sirloin strip
OVER 1/2lb $24.95
The Van's Cut...OVER 3/4lb $29.95
FILET MIGNON
Center cut of beef tenderloin
OVER 1/2lb $27.95
The Van's Cut...OVER 3/4lb $36.95
RACK OF LAMB
Garlic rubbed and drizzled with lamb jus $29.95
"COWBOY" BEEF RIB STEAK
Prime aged, bone-in rib eye $32.95
BEEF PORTERHOUSE STEAK
The Van's Signature Cut
OVER a pound and one-half of choice
aged beef $39.95